• Hours

      Tues - Sat: Kitchen 11am - 9pm  Bar 11am - Midnight

    • Sunday: Kitchen 12pm - 8pm  Bar 12pm - 10pm

      * Due to availability of product kitchen may close early.

  • Smokin' Menu

    All of our meats are slow smoked for up to 18 hours.  

  • Catering

    All of our meats and sides are sold by the pound.  

Welcome to MEAT!!!

Attention All Carnivores....

Tonight, September 30th is our Founder's Brewing tap take over.  Featuring 9 taps, including some of your old Founder's favorites as well as a few specialty brews. The dude's in the Meat kitchen will also be debuting some new menu items that are sure to please!!  

This event is open to the public, so come one and all and enjoy a great time, 'cause you know you deserve it!!!!


Thanks Lansing!! 

Special Event Catering Availble please call (517) 580-4400 or Email Today! (CLick Here)

 Gift Certificates Now Available!

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Classic Chopped Pork

chopped pork, topped with slaw, crispy fried onions, cheddar cheese.


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choice of meat, roasted red pepper, avocado, pepper jack, spicy mayo..


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pork, brisket, burger, bacon, french fries, bacon gravy, hot garlic sauce, jalapenos, topped with a sunny side up egg.